BBQ Shrimp

BBQ Shrimp, $8

Our signature Louisiana hot sauce, lemon, fresh herbs and Worcestershire reduction and gulf shrimp View page

Mussels

Mussels, $9

sauteed in a pinot grigio tomato-basil broth with crostini View page

Mesclun Salad

Mesclun Salad, $5 half / $8 whole

petite greens, goat cheese, pecans, fresh berries View page

BBQ Shrimp

BBQ Shrimp, 8

Our signature Louisiana hot sauce, lemon, fresh herbs and Worcestershire reduction and gulf shrimp View page

Popstars Icicle Treats, $3

Chef Neal Swidler's seasonally inspired hand-crafted frozen delicacies View page