From starting out as DomiNick’s in 1960 to officially changing its name to Domino’s Pizza Inc. in 1965, Domino’s is now the largest pizza chain in the United States, with 6,686 locations.
As one of the best pizza chains in the USA, it is best known for its wide range of Pizza Menu options, from ExtravaganZZa to MeatZZa Pizza and Ultimate Pepperoni Pizza.
Domino’s made its mark with the famous Handmade Pan crust, and now this pizza chain offers a total of five crust types to choose from.
You may be wondering about the differences between each crust and what makes it delicious.
I have already reviewed the comparisons of Domino’s Hand Tossed Pizza vs Domino’s Pan Pizza, as well as the Brooklyn Style Pizza.
In this article, we dive deeper into Domino’s three crusts: Brooklyn Style, Hand Tossed, and Thin Crust.
The article compares the differences between Brooklyn Style vs Hand Tossed and Brooklyn Style vs Thin Crust.
Whether you are trying out Domino’s pizza for the first time or are curious to know more details about its crusts, this article explains them in detail.
Learn about its texture and thickness, size availability, calories per slice, and ingredients used.
In summary, the article covers the following:
- Brooklyn Style Crust
- Hand Tossed Crust
- Thin Crust
- How The Three Crusts Compare
- Domino’s Frequently Asked Questions
Contents
Brooklyn Style Crust
Texture And Thickness
The Brooklyn Style crust is made by stretching the dough by hand to create a thin layer.
It uses less dough to achieve a thinner crust, but not as thin as Thin Crust.
Its thickness is between thin and thick, with a slightly thicker edge while giving you a soft and chewy texture.
You can stack all your favorite toppings on it without fear of a floppy crust.
Size Availability
Brooklyn Style crust is only available for large and x-large sizes.
When you build your own pizza, prices start at $12.99 for a large Brooklyn Style crust and $14.99 for X-large.
Calories Per Slice and Nutritional Information
A large (14″) Brooklyn Style pizza without sauce and cheese has about 120 calories per slice, which is 1/6 of a whole pizza.
For an x-large (16″) Brooklyn Style pizza without sauce and cheese, it has about 150 calories per slice.
Here’s a table of Brooklyn Style crust nutritional information per slice for large and x-large sizes.
Table of Brooklyn Style Crust Nutritional Information Per Slice
| Written in: Value (unit) +(% DV) | Large 14″ 1/6 of pizza | X-Large 16″ 1/6 of pizza |
| Gram Weight (g) | 46 (–) | 58 (–) |
| Calorie Total (kcal) | 120 (–) | 150 (–) |
| Fat (g) | 1.5 (2%) | 2 (3%) |
| Saturated Fat (g) | 0 (2%) | 0 (2%) |
| Trans Fatty Acid (g) | 0 (–) | 0 (–) |
| Cholesterol (mg) | 0 (0%) | 0 (0%) |
| Sodium (mg) | 120 (5%) | 150 (6%) |
| Carbohydrates (g) | 22 (7%) | 28 (9%) |
| Dietary Fiber (g) | less than 1 g (3%) | less than 1 g (4%) |
| Total Sugar (g) | less than 1 g (–) | 1 (–) |
| Added Sugars (g) | less than 1 g (–) | less than 1 g (–) |
| Protein (g) | 4 (8%) | 5 (10%) |
| Vitamin D (mcg) | — (0%) | — (0%) |
| Calcium (mg) | — (0%) | — (0%) |
| Iron (mg) | — (6%) | — (10%) |
| Potassium (mg) | — (0%) | — (2%) |
Ingredients
A Brooklyn Style crust contains the following ingredients:
- Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
- Water
- Soybean Oil
- Contains 2% or Less of The Following: Sugar, Salt, Whey, Maltodextrin, Dextrose, Dough Conditioners (Sodium Stearoyl Lactylate, Enzyme with Wheat Starch, Ascorbic Acid, L-Cysteine Monohydrochloride)
- Yeast
Keep in mind that it contains the allergens milk, soy, and wheat, which may cause a reaction if you are allergic to them.
Hand Tossed Crust
Texture And Thickness
When comparing Domino’s Brooklyn Style vs Hand Tossed, the Hand Tossed crust is generally thicker.
However, Hand Tossed crust is thinner and less oily than Handmade Pan crust.
As one of the popular pizza crust types, it uses fresh dough that is tossed in the air repeatedly until the desired shape and size are made.
The crust is then brushed with buttery garlic-flavored oil.
It is crunchy with a hint of light and airy texture in the center.
Size Availability
A Hand Tossed crust can be ordered in small (10″), medium (12″), and large (14″) sizes.
Without cheese, sauce, and toppings, the base price for each size is $8.99 for small, $10.99 for medium, and $12.99 for large.
Calories Per Slice and Nutritional Information
A small Hand Tossed crust has 270 calories per 2 slices, whereas a medium Hand Tossed crust has 130 calories per slice for 1/8 of a pizza.
If you get a large Hand Tossed crust pizza, you get 180 calories per slice, which is 1 out of 8 slices.
The nutritional information below lists the calories, fat, protein, and other nutrients per slice for a crust without cheese, sauces, and toppings.
Table of Hand Tossed Crust Nutritional Information Per Slice
| Written in: Value (unit) + (% DV) | Small 10″ 2 slices (1/3 of pizza) | Medium 12″ 1 slice (1/8 of pizza) | Large 14″ 1 slice (1/8 of pizza) |
| Gram Weight (g) | 93 (–) | 45 (–) | 64 (–) |
| Calorie Total (kcal) | 270 (–) | 130 (–) | 180 (–) |
| Fat (g) | 6 (9%) | 2.5 (4%) | 3.5 (6%) |
| Saturated Fat (g) | 1 (6%) | 0.5 (3%) | 0.5 (4%) |
| Trans Fatty Acid (g) | 0 (–) | 0 (–) | 0 (–) |
| Cholesterol (mg) | 0 (0%) | 0 (0%) | 0 (0%) |
| Sodium (mg) | 290 (12%) | 135 (6%) | 190 (8%) |
| Carbohydrates (g) | 45 (15%) | 21 (7%) | 30 (10%) |
| Dietary Fiber (g) | 1 (6%) | less than 1 g (3%) | 1 (4%) |
| Total Sugar (g) | 2 (–) | less than 1 g (–) | 1 (–) |
| Added Sugars (g) | 1 (–) | 0 (–) | less than 1 g (–) |
| Protein (g) | 8 (16%) | 4 (8%) | 5 (11%) |
| Vitamin D (mcg) | — (0%) | — (0%) | — (0%) |
| Calcium (mg) | — (2%) | — (0%) | — (0%) |
| Iron (mg) | — (15%) | — (6%) | — (10%) |
| Potassium (mg) | — (2%) | — (0%) | — (2%) |
Ingredients
A Hand Tossed crust has the following basic ingredients:
- Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
- Water
- Soybean Oil
- Contains 2% or Less of The Following: Sugar, Salt, Whey, Maltodextrin, Dextrose, Dough Conditioners (Sodium Stearoyl Lactylate, Enzyme with Wheat Starch, Ascorbic Acid, L-Cysteine Monohydrochloride)
- Yeast
If you noticed, it has the same ingredients as the Brooklyn Style crust.
What ultimately makes them different is the method of stretching the dough and baking it.
With the same ingredients, it also has the same allergens of milk, soy, and wheat.
Thin Crust
Texture And Thickness
Thin Crust, also known as Crunchy Thin Crust, is the thinnest and crunchiest of the five Domino’s crusts.
It is thinner than Hand Tossed and Brooklyn Style crusts.
When comparing Brooklyn Style vs Thin Crust, Brooklyn Style is a bit chewier, whereas Thin Crust is flakier and biscuit-like in texture.
It is the perfect crust for those who prefer toppings to dominate the overall taste.
Size Availability
You can order a Thin Crust pizza in medium and large sizes.
Prices start at $10.99 for medium and $12.99 for large Thin Crust without sauce, cheese, and toppings.
Calories Per Slice and Nutritional Information
A Thin Crust pizza has the lowest calories per slice, with only 150 calories per slice for medium size and 100 calories per slice for large.
A medium Thin Crust usually has four slices, giving you about 600 calories in total for the crust alone.
For a large Thin Crust, it has a total of 800 calories per whole pizza with 8 slices.
Check the table below for the complete nutritional information per slice for medium and large Thin Crusts.
Table of Thin Crust Nutritional Information Per Slice
| Written in: Value (unit)+ (% DV) | Medium 12″ 1/4 of pizza | Large 14″ 1/8 of pizza |
| Gram Weight (g) | 44 (–) | 28 (–) |
| Calorie Total (kcal) | 150 (–) | 100 (–) |
| Fat (g) | 6 (9%) | 4 (6%) |
| Saturated Fat (g) | 1 (5%) | 0.5 (3%) |
| Trans Fatty Acid (g) | 0 (–) | 0 (–) |
| Cholesterol (mg) | 0 (0%) | 0 (0%) |
| Sodium (mg) | 55 (2%) | 35 (2%) |
| Carbohydrates (g) | 20 (7%) | 13 (4%) |
| Dietary Fiber (g) | less than 1 g (3%) | 0 (2%) |
| Total Sugar (g) | 0 (–) | 0 (–) |
| Added Sugars (g) | 0 (–) | 0 (–) |
| Protein (g) | 3 (7%) | 2 (4%) |
| Vitamin D (mcg) | — (0%) | — (0%) |
| Calcium (mg) | — (2%) | — (2%) |
| Iron (mg) | — (0%) | — (0%) |
| Potassium (mg) | — (0%) | — (0%) |
Ingredients
Thin Crust has several ingredients that are different from Brooklyn Style and Hand Tossed crusts.
The ingredients used to make the dough for Thin Crust are as follows:
- Flour (Wheat, Malted Barley)
- Water
- Soybean Oil
- Salt
- Calcium Propionate (Preservative)
- Dextrose
- Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Calcium Lactate)
- Corn Starch
- Yeast
- L-Cysteine Monohydrochloride (Dough Conditioner)
With these ingredients in mind, it only has the allergen wheat.
How The Three Crusts Compare
Use the table below to quickly compare Domino’s Brooklyn Style, Hand Tossed, and Thin Crust styles.
The table is your guide to compare the size availability, prices, and calories per slice.
It is worth mentioning that the prices and menu options may vary per store location.
Thus, you should check with your preferred local Domino’s store to get the most recent offers and prices.
Table of Comparison of Domino’s Brooklyn Style, Hand-Tossed, and Thin Crust
| Menu | Small | Medium | Large | X-Large |
| Brooklyn Style Crust | NA | NA |
|
|
| Hand Tossed Crust |
|
|
|
NA |
| Crunchy Thin Crust | NA |
|
|
NA |
Domino’s Frequently Asked Questions
Which Domino’s crust is vegan-friendly?
Domino’s does not have vegan crusts and pizzas because of the L-cysteine ingredient in the crusts.
L-cysteine is usually derived from animals, thus, making it not vegan-friendly.
You can learn more about non-pizza vegan options with the guide Vegan Options At Domino’s Pizza: A Vegan’s Guide To Domino’s Plant-Based Offers.
How do I know the nutritional facts for each Domino’s crust style?
Nutrition information for various crust styles and food options can be found in Domino’s® Nutrition Guide.
You can check the complete nutritional value using the Nutritional Cal-O-Meter for Building a Pizza Online.
For allergen information, refer to Domino’s allergen information page.
What’s Your Favorite Domino’s Crust?
Which crust is the best?
Well, it depends on your preferred taste and texture.
If you like it crunchy and a taste that focuses on toppings, go for the Thin Crust style.
For something a bit chewy and thin at the same time, order the Brooklyn Style crust instead.
But if you are looking for a crust that is a little bit thicker than Brooklyn Style, opt for the Hand Tossed crust to enjoy its light and airy texture.
Order any of the three crust styles with Domino’s 10 best pizzas.
Keep in mind that the prices and options mentioned above are only based on one store location.
Each Domino’s store may have unique offers and prices, so it is best to check with your local store for the most recent menu.
How about you? Which crust is your go-to when you order Domino’s Pizza?
Share your thoughts and recommendations in the comments section below.
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